Health Alerts Issued at Kirkman’s Cove, Rockford Lake; Alerts Continue at Iron Horse Trail Lake and Willow Creek Lake
Issued jointly from
Department of Environment and Energy
Nebraska Department of Health and Human Services
Nebraska Game and Parks Commission
News Release
Health Alerts Issued at Kirkman’s Cove, Rockford Lake; Alerts Continue at Iron Horse Trail Lake and Willow Creek Lake
The state has issued two new health alerts this week, at Kirkman’s Cove in Richardson County and Rockford Lake in Gage County, and alerts continue at Iron Horse Trail Lake in Pawnee County and Willow Creek Lake in Pierce County. An alert has ended at Pawnee Lake in Lancaster County.
Samples taken earlier this week at Iron Horse Trail Lake, Willow Creek Lake, Kirkman’s Cove and Rockford Lake were above the state’s health alert threshold of 20 parts per billion (ppb) of total microcystin (a toxin released by certain strains of blue-green algae.) An alert ended at Pawnee Lake, because readings have been low for two consecutive weeks. Lakes that are on health alert must have two consecutive weeks of readings below the threshold before the alert is discontinued.
When a health alert is issued, signs are posted to advise the public to use caution, and designated swimming beaches are closed during the alert. Recreational boating and fishing are permitted, but the public is advised to avoid activities that could involve accidental ingestion of water and to avoid full immersion in water. Do not let pets get in the water or drink from the lake. People can still use the public areas for camping, picnics and other outdoor activities.
Weekly sampling has been conducted at 50 public lakes in Nebraska since the beginning of May. The lakes will continue to be monitored weekly throughout the 2016 recreational season. Sampling results for toxic algae and bacteria will be updated every Friday and posted on NDEQ’s web site, https://dee.nebraska.gov/home.
(For more information about potential health effects of toxic blue-green algae, what to look for, and steps to avoid exposure, please refer to the attached Fact Sheet.)